PR For Chicago Restaurants: Things I’ve Learned
Building relationships is key for any industry, but especially restaurants...
How Bettie Bomb Works With Restaurants
Bettie Bomb is an extension of the team, working to promote everything from the chef to signature menu items...
PR For Chefs: A Quick Guide
Chefs need to invest the time and energy to send them the information and keep them updated....
How To Generate Placements For Restaurants
Giving your restaurant a “face” is one of the top ways to position and give credibility to any business. ...
How PR Can Help You Launch a Restaurant
Have you heard of the saying, “Timing is Everything?” In Restaurant PR, this is the most important aspect, especially when it comes to a restaurant launch...
How PR Agencies Drive Traffic For Restaurants
Earned media is one of the top ways to drive traffic to restaurants as it establishes credibility and trust with consumers....
Top 5 PR Strategies For Restaurants in 2021
Restaurants need to Have the Ability to Pivot & Adapt...
5 Steps To Branding Your Restaurant
Branding is vital for restaurants as it creates the face of your brand...
How PR Agencies Can Help Restaurants During COVID
The COVID-19 pandemic has thrown us all into a talespin. Regardless of who you are, it has affected you in some shape or form. Restaurants have taken one of the biggest hits in 2020 due to Covid-19 and millions of people in the hospitality industry lost their jobs overnight. For restaurant owners, it’s been a constant pivot and adaption of their business model. Opening, then closing, then opening again. It’s been an uphill battle and...
5 Reasons Restaurants Should Hire a PR Agency
Restaurant PR Agencies can offer chefs, owners, etc to be a source media can count on...